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The Premium Experience on the Club Level
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Please choose a menu category below:
Chef’s Salad
Romaine hearts, roast turkey, smoked ham, provolone cheese, hard boiled egg, roasted tomato and black olives with choice of ranch or French dressing
Chicken Carnitas Nacho
Cilantro Lime, Frijoles negro, Cheese Sauce, Pico de Gallo, Sour Cream, Fresh Jalapeño Peppers
Hot Dog
Dietz and Watson dog served with sauerkraut on a potato roll
Meatball Sub
House made gravy, parmesan Cheese on an Italian Roll
Blazin Burger
Pepper jack cheese, leaf lettuce, tomato, chipotle aioli, jalapeño peppers served on a corn dusted roll
Santa Fe Turkey Hoagie
Muenster cheese, leaf lettuce, red pepper, chipotle Aioli served on a seeded roll
Sushi Platter
California roll, eel roll, shrimp, salmon, and tuna nigiri with wasabi, pickled ginger and soy sauce
Broad Street Chili / Eastern Shore Crab Soup
For more information on Premium Seating call 215.389.9500 or contact us via email or click here to use our online form.
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